🔪 [Fish shaped multi-functional Chinese knife] This Chinese cleaver knife is 7 oz, sharp and lightweight. It can be used to cut meat or slice them. This knife is fish shaped, with a beautiful round blade. It is very soft to use
The blade is forged by hand. The steel structure is more compact, harder and stronger, making the cutter sharp and durable. The blade surface has a hammering texture forged by hand, effectively reducing the adhesion of ingredients
30Cr13MoV stainless steel is selected with high hardness, good toughness and higher strength than ordinary stainless steel.