Tri-Ply Construction: Combines stainless steel and an aluminum core for consistent heat across the entire surface, reducing the risk of burning or uneven cooking. | Induction Compatible: Designed for use on all stovetops, including induction, gas, electric, and ceramic, ensuring versatility in any kitchen. | Stainless Steel Finish: Stylish and durable, it resists staining and is easy to clean, maintaining its shine and elegance even with regular use. | Ergonomic Design: The sturdy handle stays cool to the touch, providing a comfortable grip for easy maneuvering. | Multi-Functional Use: Ideal for frying, sautéing, making omelets, or stir-frying vegetables.