Crafted from heavy-gauge aluminium, this kadai from Fackelmann is a healthier way to cook food. Featuring 3-layer non-stick DuPont coating, this non-stick kadai can reduce or even completely eliminate the use of oil, making the food significantly healthier. Vegetables retain a crisp, crunchy texture, while the meats and seafood do not absorb large amounts of oil, making it heart-healthy | Non-stick coating makes your cooking life easier. It will give the kadai long-lasting protection against scratches & abrasion while reducing chances of food residue; making it easy to clean. | This aluminium kadai features a non-stick anti-scratch coating, toughened glass lid, and riveted handles for strong hold, allowing you to easily cook, deep fry, and even stew delicious food from cuisines around the world | The non-stick kadai is exceptionally easy to clean, nothing sticks to the surface, and nothing needs to be scrubbed off the surface while washing. Oil and debris of food don’t stick to the walls or base of the kadai! Additionally, all you need is a scrubbing sponge to get the food off the kadai! | Cooking in kadai ensures that the food keeps a lot of its texture and doesn't become soggy or greasy. And since the kadai is equipped with soft grip riveted handles, it is easy to move from place to place, and there is no risk of any injury